Bansuri Indian Street Food Back To Stafford, TX. Gypsy kitchen menu, anuranjani rathore twitter, gypsy kitchen bengaluru karnataka, gypsy kitchen, 1.View the online menu of Bansuri Indian Street Food and other restaurants in Stafford, Texas. HSR restaurants, South Bangalore restaurants, Food Truck in Bengaluru, Food Truck near me, Food Truck in South Bangalore, Food Truck in HSR, New Year Parties in Bengaluru, Christmas Special in.

This is a stew of ‘white Canadian peas’ served over the potato patties (wada), with onion chutney, rice, the mint/coriander chutney and a date/tamarind chutney mixed in you also get additional portions of the two latter chutneys to add to taste. It was surprisingly spicy and very good and I was eager to go back to try something else.On my second visit I asked what the best dish they offered was and was steered toward the Ragda, a dish the owner said he has been eating since he was eight and loves. The truck is decorated with depictions of the namesake wooden Indian flute.I tried the Vada Pav on my first visit, basically a potato slider on a very substantial roll with a coriander/mint chutney on one side of the bun and a garlic chutney on the other.

If you’re coming from a distance (they’ve had people drive down from Bryan-College Station) you might want to make a note of the phone number and call to make sure they’re open.It’s only about 15 minutes from my home and I've been 3 times in one week I’ve had no problem with taking things home - there’s no place to eat, of course - but the puris need to be consumed soon before they get soggy. It’s just snack food, not meant to be a full meal, so you’d have to order several items if you wanted an evening meal.They’re open Monday thru Saturday from around 5:30 or 6pm until around 9pm, weather permitting. These were even better than the Wada Pav the bread (pav, made from a family recipe which they have produced locally) is toasted, there’s a little cinnamon in there for sweetness and peanuts.I also got the Sev Puri, an Indian verison of nachos or garnaches you might say.The owners are very friendly and have been very welcoming and happy to explain the dishes. I couldn't remember what I had read on this and thought it was going to be another stew-like dish but it was another version of the potato sliders had I known that I might have passed and that would have been a big mistake.

Bansuri Food Truck Menu